Sharpen your competitive edge at the Hot Kitchen & Culinary Arts Competition Seminar, hosted by the American Culinary Federation in the heart of Las Vegas. This intensive seminar dives into the art and science of culinary competition, with expert-led sessions on technique, presentation, and judging criteria. Whether you’re preparing for your next contest or simply honing your skills, this is a must-attend event for chefs ready to turn up the heat in the kitchen.